June 2011

Peas and Fennel — Spring in a Pan!

Growing up in the Bahamas fresh peas were no where to be found so when we had peas they were almost always the canned variety.  Can you say mush?  And it was the same for asparagus.  So I didn’t have a true appreciation for peas and asparagus until I was much older. I was at Trader Joe’s the other day and …

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